The Khau Galli Street Food Festival at Café Quane, Ramada Lucknow

Every Saturday evening in January 2026, Café Quane at Ramada Lucknow brings the soul of India’s most loved street food lanes straight to your table with Khau Galli Indian Street Food Festival. Designed as a relaxed yet flavour-packed weekend dining experience, this special buffet celebrates the vibrant tastes, textures and aromas that define Indian street food culture.

The menu reads like a walk through your favourite local market. Start your evening with crisp Pani Puri and tangy Bhel Puri, bursting with spice, freshness and crunch. The beloved Vada Pav and Dabeli Pav add a comforting Mumbai touch, while Aloo Tikki Chaat and Samosa Chaat bring together sweet, sour and spicy notes in every bite. For those who love creamy textures, Dahi Bhalla delivers a soothing balance to the lively flavours.

The Indian Street Food Festival Specialties

Street food would be incomplete without grills, and Khau Galli Saturdays include juicy Kebabs and flavourful Soya Chaap, cooked just right and served hot. The indulgence continues with hearty Chole Bhature, offering a satisfying combination of spiced chickpeas and fluffy fried bread that feels both nostalgic and filling.

This Saturday night buffet is not rushed. It is designed for sharing, grazing and enjoying conversations over plates of familiar favourites. Whether you are reliving childhood food memories or introducing friends and family to classic Indian street snacks, Khau Galli at Ramada Lucknow creates the perfect setting.

With warm hospitality, comfortable seating and a thoughtfully curated spread, Café Quane transforms the joy of street food into a refined dining experience. If you are looking for a weekend dining option that feels fun, comforting and deliciously familiar, Khau Galli Street Food Festival is where your Saturday evenings in Lucknow belong.