This season, Ramada Lucknow invites you to experience the rich and vibrant flavors of Maharashtra at its special Maharashtrian Food Fest. Known for its unique blend of spices, bold flavors, and diverse culinary styles, Maharashtrian cuisine offers something to satisfy every palate.

From the hearty coastal delicacies to the street food classics of Mumbai, the food fest will showcase an array of iconic dishes. Dive into the festivities with Vada Pav, a quintessential street snack that combines spicy potato dumplings with soft buns, garnished with green chutney and spicy garlic powder. If you’re in the mood for something fiery, Misal Pav is a must-try – a spicy sprouted lentil curry served with a soft pav roll, topped with crunchy sev and chopped onions for an explosion of flavors.

Seafood lovers can indulge in Kombdi Vade, a popular dish from the Konkan coast, featuring crispy fried chicken served with rice flour dumplings. For those who prefer vegetarian options, Pithla Bhakri – a rustic gram flour curry served with flatbread – promises an authentic taste of rural Maharashtra.

No Maharashtrian meal is complete without sweets, and the festival doesn’t disappoint. End on a sweet note with Puran Poli, a sweet flatbread stuffed with a filling of chana dal and jaggery, or enjoy Shrikhand, a creamy, saffron-flavored yogurt dessert.

With its authentic flavors and traditional ambiance, the Maharashtrian Food Fest at Ramada Lucknow is an unmissable opportunity to experience the rich culinary heritage of Maharashtra, right here in the heart of Lucknow. Gather your friends and family, and join us for an unforgettable celebration of food and culture!