We are taking the Funday Brunch to the Streets, this February

Look forward to an unforgettable experience of authentic delicacies inspired by Chatori Gali – from parathas, chaats and chole baturas, to vada pav, pav bhaajji and bhelpuri, from kathi rolls to kachori, to chaat, biriyanis & kebabs – it is a special Sunday Brunch like no other.